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Bry 3 Pack

Bry 3 Pack

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Brand: Mannheim Steamroller
Category: Gourmet

List Price: $14.98
Buy New: $10.98
You Save: $4.00 (27%)



Rating: 5.0 out of 5 stars 1 reviews
Sales Rank: 476

Media: Misc.
Autographed: No
Memorabilia: No

UPC: 878035001046
EAN: 0878035001046
ASIN: B000HKJNJM

Availability: Usually ships in 1-2 business days

Features:
  • Great for grilling or marinating!
  • Bry is great on anything you cook on the grill
  • This 3 pack allows for original, mesquite or cajun; you choose

Similar Items:

  • Original Bry
  • Nebraska Steak Salt Seasoning
  • Mannheim Steamroller: Christmas Song
  • Grilling Salt
  • Mannheim Mary Mix

Editorial Reviews:

Product Description
Chip's own secret painstakingly tested and surprisingly low-fat formula. Ideal for just about anything grilled. Just shake and spray it to flavor. His original Bry is sensational for chicken, pork, beef, veggies, and anything else you love to grill or stir-fry. Cajun Bry packs a big easy"" fiery flavor. Makes hot wings sizzle, adds spice to steaks and smiles to your guests. The no-mess spray is easy too. Try mesquite Bry to give meats a smokey barbecue flavor. Even seafood becomes savory with the bold mesquite touch. Can't decide? Like variety? Get them all! The 3-Pack offers each flavor!


Customer Reviews:

5 out of 5 stars A wonderful way to perk up the grill!!   January 12, 2008
Charles S. Holzheimer (Centennial, CO)
1 out of 1 found this review helpful

I have tried numerous different rubs, marinades and flavor enhancers to enhance beef and bison for several years. Of all the salts, seasonings and add-ons that are out there, I find myself returning to the Mannheim Steamroller Bry over and over.

These sprays can be used to soak meat or spray-on before/after they are being cooked. They add a wonderful "blast" of flavor to all varieties of meats. I don't really care for Cajun spices so I tend not to use that as much as the Original and Mesquite but this is a personal preference.

I would highly recommend spraying Bry on a burger right before the first flip and then a blast right before you take it off the grill. This will produce some of the best burgers you have had for a long time!


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