| Backpack Gourmet: Good Hot Grub You Can Make at Home, Dehydrate, and Pack for Quick, Easy, and Healthy Eating on the Trail |  | Author: Linda Frederick Yaffe Brand: Linda Frederick Yaffe Category: Book
List Price: $14.95 Buy New: $8.49 as of 5/17/2012 20:09 PDT details You Save: $6.46 (43%)
New (14) from $8.49
Seller: fantastic_shopping Sales Rank: 35,007
Languages: English (Unknown), English (Original Language), English (Published) Media: Paperback Edition: illustrated edition Autographed: No Memorabilia: No Pages: 147 Number Of Items: 1 Shipping Weight (lbs): 0.5 Dimensions (in): 8.8 x 6.8 x 0.5
MPN: X643 ISBN: 0811726347 UPC: 011557026344 EAN: 9780811726344 ASIN: 0811726347
Publication Date: December 1, 2002 Availability: Usually ships in 1-2 business days
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| Features:
| • | Author: Linda Frederick Yaffe | | • | ISBN: 9780811726344 |
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| Also Available In:
| • | Kindle Edition - Backpack Gourmet: Good Hot Grub You Can Make at Home, Dehydrate, and Pack for Quick, Easy, and Healthy Eating on the Trail | | • | Paperback - by Linda Frederick Yaffe Backpack Gourmet: Good Hot Grub You Can Make at Home, Dehydrate, and Pack for Quick, Easy, and Healthy Eating on the Trail(text only) [Paperback]2002 | | • | Unknown Binding - Backpack Gourmet: Good Hot Grub You Can Make at Home, Dehydrate, and Pack for Quick, Easy, and Healthy Eating on the Trail [BACKPACK GOURMET] [Paperback] | | • | Unknown Binding - Backpack Gourmet: Good Hot Grub You Can Make at Home, Dehydrate, and Pack for Quick, Easy, and Healthy Eating on the Trail (Paperback) |
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| Editorial Reviews:
Product Description Meals on the trail can be as delicious and varied as meals prepared at home. You can create meals to suit your tastes or diet--vegetarian, low fat, Asian, Italian. Meals prepared and dehydrated at home are compact and lightweight, perfect for the backpacker, and safer than packing perishable foods. The author shows how to prepare the meals so that they will travel well and will be easy to reconstitute in camp. The easy step-by-step instructions detail how to cook and dry lightweight, satisfying meals at home and then prepare them easily in camp--truly complete, instant meals. Includes over 160 recipes for soups, stews, pasta, casseroles, and breakfast and snack ideas as well as tips on drying food in a dehydrator or oven.
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